R100 – R200
Premium Rump steak, matured with biltong spice. Vacuum packed and frozen. Thaw and braai until the fat is crispy. Cut into thin slices and serve. Bederf jou bek!
Additional information
Weight | N/A |
---|---|
Size | 500g, 1kg |
R100 – R200
Premium Rump steak, matured with biltong spice. Vacuum packed and frozen. Thaw and braai until the fat is crispy. Cut into thin slices and serve. Bederf jou bek!
Weight | N/A |
---|---|
Size | 500g, 1kg |