The stars of this recipe:
- Your preferred pork ribs
- Met Liefde Marinade (coming very soon)
- Funky Ouma’s African Rub
Defrost your meat cut at room temperature
Pour Marinade over
Sprinkle 25g of Funky Ouma’s African Rub
Refrigerate for at least 30 minutes.
Grill on the Braai or in the oven at 210 degrees Celcius for 30 minutes